Pork in Sweet and Sour Sauce

Ingredients:

• Onion
• Cilantro
• Ajie
• Vinegar
• Ketchup
• Dressing take
• Salt
• Sugar
• Cinnamon 
• Cloves
• Chinese sauce
• Cornstarch 

Procedure

1. It is cleaned and washed pork
2. Chili, onion, cilantro and chinese sauce liquefies 
3. It is made more liquefied vinegar
4. is added cinnamon, salt, sugar, brad, odor, ketchup and starts cooking
5. When it is cooked, take it out and cut into pieces of good size 
6. They are located on a suitable container
7. Water poured cooked and combined with cornstarch
8. Then mixed pieces of pork that are in the container